If you’re thinking the above photo has absoultely nothing to do with anything important (not that good food isn’t important), you’re right. I took this photo at a cookout at my wife’s family reunion over the weekend. The chickens were cooked sitting atop a punctured can of beer. I had never seen anything like it, but the chicken turned out to be very good. The can, which eventually boils to empty, heats up enough to cook the chicken from the inside as the grill cooks it from the outside. Ingenious and delicious.
So now TruePravda has covered the culinary arts–you can’t say we don’t have variety here!